Spice Trail Zahter is one of those exotic blends of herbs and spices which has won a special place in the heart of Middle Eastern cooking. It is used right across the region to flavour and enhance any meal.

  • Blend into a paste with olive oil and smear over fresh crusty bread.
  • Blend for pizzas, meatballs, poultry stuffing, sprinkle over baked veges and salads.
  • Great, served as an appetiser with turkish bread dipped into quality olive oil then Zahter.
  • Mix natural low fat yoghurt with grated cucumber, sprinkle liberally with Zahter to make a nutritious, low calorie lunch/snack.
  • Blend with olive oil and sea salt then rub into leg of lamb to make an exotic Sunday roast.